Starbucks Shared Planet

We’ve heard from literally thousands of you about how Starbucks can be a more responsible company, from ideas around recycling to buying more ethically sourced coffee. You have inspired us and, frankly, challenged us with your ideas.

So today, it is with great excitement that we unveil Starbucks™ Shared Planet™, our commitment to doing business responsibly – to help create a better future for everyone and the world we all share.

It may come as a surprise that during these challenging economic times we are investing in some of these programs. But in many ways, this is nothing new for us. Starbucks™ Shared Planet™ represents our long-standing commitment to being a responsible company and the journey we’ve been on since the early days of Starbucks.

Now we are stepping up our efforts in a big way and we’re declaring several aspirational goals to keep us accountable to you and to ourselves.
 
By 2015, we plan to meet the following goals:

• Environmental stewardship: 100% of our cups will be reusable or recyclable, and we will significantly reduce our environmental footprint through recycling, energy and water conservation and green construction. To achieve this goal, we will:
        - Have a recyclable cup developed and launched by 2012
        - Have 25% of the cups used in our stores be reusable
        - Have recycling available in our stores
        - Fifty percent of the energy used in our company-owned stores will come from renewable sources by 2010
        - Reduce our greenhouse gas emissions by making our company-owned stores 25 percent more energy efficient by 2010
        - Have a significant reduction in water usage (percent determined by March 2009)
        - All new company-owned stores will be certified green by 2010
        - Champion tropical rainforest protection as a solution to climate change

• Ethical sourcing: buy and serve 100% responsibly grown and ethically traded coffee. To achieve this goal and further support the farmers who produce our coffee, we also plan to:
        - Purchase 100 percent of our coffee through ethical sourcing practices
        - Invest in a better future for farmers and their communities by nearly doubling funding to organizations that provide farmer loans from $12.5 to $20 million
        - Proactively impact climate change by offering farmers incentives to prevent deforestation beginning with pilot programs in Sumatra, Indonesia and Chiapas, Mexico.

• Community involvement: contribute one million community service hours annually. To meet this goal we will:
        - Contribute more than 1 million community service hours per year in communities where we do business.
        - Engage 50,000 social entrepreneurs to innovate and take action, who will in turn inspire 100,000 individuals to take action in their communities.

These commitments will help ensure our future. We need a healthy environment and farmers that are paid well so that we can continue to bring you the high-quality coffee that you expect from us. We want to care for our communities because it is community that makes us who we are – that third place in your neighborhood.

We invite you to come along on this journey with us because we believe we all have a responsibility to improve the world we share. We hope to achieve these goals sooner than 2015 and with your help, we can. Join us at www.starbucks.com/sharedplanet. And please continue to share your ideas and let us know how we’re doing.

Warm regards,


Michelle Gass
Starbucks Coffee Company, senior vice president

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MMsanburg
10/29/2008 7:06 AM

Thank you, on behalf of all coffee lovers. Starbucks makes all the other companies and little coffee shops look like a dog that i want to beat the *** out of.

Melody
10/29/2008 10:34 AM

Hi Michelle! I'm a Starbucks junkie and very proud of the many responsible things Starbucks has done with respect to coffee bean sourcing. I'm delighted to hear that the goal is to reach 100% sourced by either C.A.F.E. practice - or I presume some percentage of that will be Fair Trade - by the year 2015.

In furtherance of these CSR goals, I would like to see Starbucks publish more information about what percentage of their farmers do not get accepted as C.A.F.E. certified, and in particular, what percentage of Starbucks farmers are scoring above 80% on the C.A.F.E. practices scorecard.  My hope for Starbucks is that they will put in place strong incentives to tenaciously encourage farmers to have higher scores on their C.A.F.E. practices scorecard.

Downtown Seattle Melody

UrbanVoy
10/29/2008 3:13 PM

I am very encouraged & impressed by the recycling commitment and the community service. These are the kinds of measurable goals I was hoping for. I would like to see a goal/number on the increase in store recycling, but this is a start.

I am far less enthusiastic about the ethical sourcing commitment. The numbers quoted in the press release and the inclusion of Conservation International really point to one thing - C.A.F.E., and as regular readers of this site know, Starbucks and I differ sharply on the definitions of ethical, sustainable coffee sourcing as it applies to your C.A.F.E. program.

It's really shame that Starbucks has committed to the deeply flawed C.A.F.E. to the virtual exclusion of all other ethical sourcing programs, but in the end not surprising.

So on the recycling commitment, congratulations and when & where can we see the first fruits? What are you going to start on next?

Jonny@SF
10/29/2008 3:43 PM

I cannot wait to see more store design to use green architecture usage like solar panel, nature light...etc.

UrbanVoy
10/30/2008 8:35 PM

I just read the press release on Fair Trade coffee and I'm stunned.

www.starbucks.com/.../pressdesc.asp

In one move Starbucks will *double* its purchasing of Fair Trade coffee in 2009. One year, twice as much!  That's what I and many others have been asking for.

And they will explore integrating C.A.F.E. and Fair Trade certifications. The other thing I've been asking for.

That's the best news I've heard on this subject since I've been on this site.

Now, I am beginning to believe that Starbucks is truly committed to ethical coffee sourcing and not just window dressing.

Yes, much remains to be done and a letter of intent is a long way from results, but this is an important step in the right direction.

Well done Starbucks!

mguiste
10/31/2008 11:38 AM

Thanks for the note, UrbanVoy.  Been a hectic week and you found it before I could tell you about it!  Yes, as a company we are very serious about this topic and I think you'll find the "sharp differences" become much less so over the coming months.  :)

UrbanVoy
10/31/2008 2:31 PM

sbx_Matt said:

"I think you'll find the "sharp differences" become much less so over the coming months."

I think could be right - I hope so. I'm encouraged that Starbucks has worked out a cooperative and mutually beneficial understanding with TransFair and FLO.

To me, it shows Starbucks is willing to be part of the international ethical agriculture community and not go it alone - even if it means not getting everything Starbucks wants. It's a good sign.

Since92
11/8/2008 7:18 AM

I posted an idea to help spread the Shared Planet word and to get customers more involved.  It's located at: mystarbucksidea.force.com/ideaView

In a nutshell, the idea is to create an aspirational personal cup that is unique in appearance and offers a special discount above the normal personal cup discount.  The personal cup would not be available for purchase, instead it would need to be "earned" somehow.

InezGetzer
11/9/2008 11:35 AM

VG idea

Suite210
11/11/2008 10:12 AM

My advice is focus focus focus on the cup. Every day millions hold it in their hand and if it says made from recycled materials and able to be recycled itself - all those people will see it. It is the badge/emblem of your brand that people touch and carry. When you see a stuffed trash can in the store full of cups and debris from people mixing their drinks you immediately wonder "couldn't that be done with less waste"? Your other goals (store energy use reduction etc) are appropriate and i think well intentioned. But for your image and public perception no question you need to focus on the cups. Don't get distracted by all the other good "green" ideas. Put your $ behind the cup solution and branding/communicating it on the cup itself.  Think of the cup as your best marketing tool to your existing customer base. Better than email, TV, print  or any other vehicle. Everyone has to see it when they bring it too their mouth!

Liz d
11/12/2008 11:54 AM

I commend Starbucks for making the commitment to environmental sustainability!  I would like to remind you, however, that recycling is not  going to be the ultimate answer to environmental sustainability.  Rather, we need to look at reducing our carbon footprint by trying to reduce the use of disposable items.  Even though the cup is made from recycled products and is recyclable itself, does not mean that people are going to recycle it.  I would challenge Starbucks then to expand the goals of sustainability by attempting to reduce the number of cups and other disposable products given out to customers.  I understand you cannot force habits on customers, but you can surely create incentives.   Highly discounted coffee for bringing in your own cup is one idea!  (I'm not talking 10 cents which is what I think it is now, but even up to 40 cents!).  I have been able to get a cup of quality drip coffee for $1 or less at some places just for bringing in my own cup and I feel that Starbucks could greatly benefit from an idea like that.  Again, I think it's great you are committing yourselves to environmental sustainability, but I challenge you to expand your vision of those goals!


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