Hi there, it’s Brad and I’m leading our ongoing efforts to provide you with everyday value. We appreciate your ideas for improving our rewards offerings, and have worked hard to incorporate them into Starbucks Gold, a new membership program for people who really love their Starbucks. Although … more »

Hi, it’s Erin on the Food team. I am so excited today to share an update on our blog about Gluten-free offerings. Starting May 5 we will be launching the Gluten-free Orange Valencia Cake with Almonds. And even better you are among the first to know! Who better to get the first scoop than you who … more »

My Starbucks Idea will be unavailable Friday, October 10th starting at 8 pm PDT for routine maintenance and upgrades. One benefit of this site maintenance is we should see faster load times as you are cruising through the site - sharing your ideas, voting, commenting, and then checking the Ideas in Action … more »

Hi, it’s Megan (sbx_mdro) from the food team! There has been a lot of buzz on MSI about vegetarian options and the importance of offering them in our stores. I want to let you know that we definitely hear you and are always looking for the best way to offer great food that fits your lifestyle. … more »

Twenty years ago, we began a project to try and create the authentic taste of Starbucks® fresh brewed coffee in an instant form. Recently, we were able to crack the code through a U.S. patent pending technological breakthrough. You’ll be amazed how good this tastes. Introducing, Starbucks VIA™ … more »

Early on, the most popular post on this site has been an idea that is at the very core of what Starbucks is all about – a place where great coffee can bring people together for good conversation and a sense of community. With almost 10,000 votes of support and a staggering 1,029 posted comments … more »

Hi Friends, I’d like to thank you all for your continued interest and requests for additional sugar-free options at Starbucks. We are considering alternate sweeteners and optimizing our current syrup line-up. Currently, we carry Sugar-free Caramel, Hazelnut, and Vanilla. We are working on a couple … more »