Posts tagged with
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MSI Coffee Tasting Club Week #5 - Caffè Verona®
April 06, 2010
by sbx_M007
Hi everyone! I’m Mary and I help support MSI for our Global Consumer Products (CPG) team. My innovation team looks for new product ideas for grocery and club stores. One of our recent favorite new product launches was the very yummy Starbucks® Ice Cream . I’m so excited to talk about … more »
MSI Coffee Tasting Club Week #4 – Komodo Dragon Blend®
March 30, 2010
by bee_dub
Crack open a bag of Komodo Dragon Blend® and one thing will stand out immediately – a strong aroma that smells a little like a garden or baseball field after a fresh rain. This earthy characteristic is always my first clue that I’m about to enjoy an Asia/Pacific coffee. It’s a dominating … more »
MSI Coffee Tasting Club Week #7 - Gold Coast Blend®
April 20, 2010
by sbx_slon
This week’s stop on our Bold Coffee Journey has a special place in my heart – Chicago is my kind of town (next to Seattle!). I lived there for many years before coming to Seattle, so when I was given the chance to write about Gold Coast Blend®, developed especially for the Windy City … more »
MSI Coffee Tasting Club: Week #1 – Organic Yukon Blend®
March 09, 2010
by Pamela C
Hi ~ I’m Pamela and I am a new moderator on MSI. My role as a territory manager, on the Food Service (FS) team, is to work with national and local FS accounts who offer the We Proudly Brew Starbucks program at various locations including corporate campuses, hotels, hospitals, resorts, etc. Today … more »
MSI Coffee Tasting Club Week #8 - Sumatra
April 27, 2010
by sbx_esch
I grew up in a divided household, my dad is a morning person and my mom is not. My dad, a writer, would wake up around 4 a.m. My mom, an avid reader, would stay up late in the evening to turn just a few more pages. Strong coffee kept my childhood harmonious. After his first few cups of coffee and first … more »
Starbucks Reserve™ Coffee: Exotic, Rare, Exquisite
August 27, 2010
by Dub Hay
Everyone claims to have the world's best coffee! Not often are the words exotic, rare and exquisite used to describe coffee. For Starbucks to append all three words to a limited time offering, the coffee must be really special. We've introduced Starbucks Reserve™ Coffee to a limited number … more »
MSI Coffee Tasting Club Week #3 - (Starbucks)RED East Africa Blend
March 23, 2010
by sbx_kk
As a 17 year Starbucks Coffee Company partner (employee), I have enjoyed the privilege of tasting some of the world’s finest coffees. I am especially thrilled to have the opportunity to savor (STARBUCKS) RED East AFrica Blend. Africa is the birthplace of coffee, and Starbucks has always cherished … more »

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